Erinn Waldo

Erinn Waldo graduated from the University of Georgia with dual Bachelor’s Degrees in Music and Journalism. She is an extensive traveler, having first traveled alone to Europe at 13, and most recently studied travel journalism in Italy. Currently she works as an editor for Nielsen Expositions, while also maintaining her musical skills in voice, piano, guitar, violin and djembe.

Barbecues and Black-Eyed Peas

July 22, 2012

Erinn Waldo explores the intricate and misunderstood part of food in southern American lives. Biases remain against the people because of diet and the generational link between the reputation and hospitality, creating legends around the comforting food of the southern population.